Gose is a tart, unfiltered wheat ale spiced with coriander and salt. Although not technically compliant with the German Reinheitsgebot because it uses ingredients other than malt and hops, it is permitted in Germany as a regional specialty that is usually associated with the city of Leipzig. Gose (Go’-suh) has common roots with other tart beers originating in northern Europe, such as Berliner Weisse and Belgian Witbier. Although Witbier has largely lost its tart character, Gose retains it.
Award: U.S. Open Beer Championship 2018
ABValcohol by volume | IBUbitterness | Color |
---|---|---|
6.6% ABV | 13 | Amber |
Ingredients
Malt | Wheat, Pils, Vienna, Melanoidin |
---|---|
Hops | Perle |