DoppelbockDuring their Lenten fast the Paulaner Monks of Munich petitioned the Pope to allow them to consume a dark strong nutritious lager to sustain them during their fast. These biers became known as “Doppelbock”. In this tradition, KCBC brews it’s Doppelbock, a true example of liquid bread that is a rich, smooth malt-forward brown lager that is big and complex, yet retains the delicious drinkability of a crisp clean lager.

7.25% ABV 25 IBU

Suggested Food Pairings:

BBQ, sausage, stews, meats with gravy, mussels, chocolate desserts and cheesecake

Suggested Cheese Pairings:

Limburger and other soft creamy cheeses

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