“Dunkel” means dark, and our Dunkel copies the traditional brown Munich lager that was the most widely drank beer in Bavaria at the turn of the 20th Century. Our Dunkel is a medium-bodied beer with a slightly sweet, toasted bread crust malt flavor and smooth finish accentuated with just enough noble hop bitterness to balance the malt.
5.0% ABV 18 IBU
Suggested Food Pairings:
BBQ, sausage, stews, meats with gravy, and mussels
Suggested Cheese Pairings:
Soft milky cheeses and smoked gouda